Botolo la Perfume lokhala ndi nsungwi
Mapangidwe ndi Mapangidwe:
Mapangidwe onse a botolo lamafuta onunkhirawa ndi osavuta komanso apamwamba.Chophimba cha botolo chimapangidwa ndi chipewa chozungulira cha nsungwi, chopakidwa utoto wofiirira wowoneka bwino, wophatikizidwa ndi mawonekedwe achilengedwe a nsungwi, ndikufananiza ndi botolo lagalasi lakuda la rectangle.Lingaliro lopanga kuchokera ku mayina akulu, kapu ya botolo iyi imatha kufananizidwa ndi mawonekedwe osiyanasiyana a botolo, ndipo imathanso kufananizidwa ndi mitundu yosiyanasiyana ya botolo.Bamboo kuchokera ku chilengedwe ndipo amaimira chilengedwe.Kuphatikizana ndi mawonekedwe aliwonse a botolo lagalasi kudzapatsa anthu malingaliro owoneka bwino.Makamaka ndi kukoma kwamafuta achilengedwe, ndizoyenera kwambiri kugulitsa malonda komanso zosavuta kuvomerezedwa ndi ogula.
Mawonekedwe
Kulondola Kwazinthu
Kufufuza kwathu kolondola ndi chitukuko kungathe kupanga mgwirizano wosasunthika pakati pa kapu ndi botolo, zomwe zingateteze mankhwalawo bwino kwambiri ndikuwonetseratu khalidwe lapamwamba la mankhwala kuchokera ku maonekedwe.
Zopangira zachilengedwe
Bamboo ndi chinthu chobiriwira kwambiri.Sichifuna feteleza wamankhwala ndi mankhwala ophera tizilombo kuti chikule.Zimangotenga zaka 3-5 kuti zikule kufika msinkhu wokhwima.Pa nthawi yomweyo, nsungwi ndi yabwino kuyeretsa mpweya.Pamene nsungwi zimapanga photosynthesis, Pambuyo pokoka mpweya wa carbon dioxide, mpweya wotulutsidwa ndi 35% kuposa wa mitengo.Kuphatikiza apo, nsungwi imatha kuwonongeka komanso compostable 100%.Ndi chida chochuluka chongowonjezedwanso komanso choloweza m'malo mwa mapepala achikhalidwe ndi matabwa omwe sakonda zachilengedwe.Ndizowonjezera Imakwaniritsa zofunikira zachitetezo chamtsogolo cham'tsogolo komanso chitukuko chokhazikika m'matauni, kotero timalimbikitsa mwamphamvu zida zonyamula nsungwi, ndipo zida zathu zodzikongoletsera ndizopangidwa ndi nsungwi, tikuyembekeza kuti titha kupereka mphamvu zathu pachitukuko chokhazikika Botolo ndi galasi, komanso ndi zipangizo zachilengedwe.
